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At Corso 281 we believe that breakfast time is a sacred moment of the day so, to preserve an atmosphere of privacy and intimacy, each guest has the option of enjoying a gourmet breakfast in their own hotel room, in order to start the day the very best way before heading out to enjoy the wonders of Rome.
We refuse to use processed and frozen products at our hotel, so our ingredients are hand-picked from the very best producers and every day our dear friends deliver quality, local ingredients straight to our kitchen. Our chef uses freshly-laid organic eggs, seasonal fruit and vegetables come from the Roman countryside and products from local artisans arrive directly to our kitchen to create a delicious selection of Italian and International dishes to be devoured in the comfort and luxury of your suite.
The bread served daily at Corso 281 comes from the expert hands of the Roscioli brothers, internationally renowned masters in the art of baking. Each slice holds a story of tradition, craftsmanship and exceptional quality, bringing the true flavour of Roman baking excellence to your table every single morning.